"This health-conscious restaurant in Houston’s CityCenter incorporates pumpkin into its savory and sweet menu. Diners can find gluten-free pumpkin beef chili, seared salmon served with pumpkin puree, and its Autumn galette, a homemade dough that’s filled with pumpkin puree, bacon, roasted butternut squash, caramelized onion, and sauteed kale, and then topped with creamy goat cheese. Bellagreen combines two favorite desserts in one in the pumpkin pie cheesecake." - Brittany Britto Garley