Drip Affogato Bar NOLA

Nestled in the heart of the French Quarter since 1791, the open-air French Market buzzes with local vendors offering a delightful mix of food, art, and souvenirs.

Vals is a vibrant taqueria in a transformed garage, serving up unforgettable tacos and creative cocktails, perfect for casual hangouts on a spacious patio.

MaMou is a cozy, modern French brasserie in New Orleans serving inventive Louisiana-inspired dishes with a stellar wine list and warm vibes.

Nestled on Carrollton Avenue, El Taco Loco serves up authentic Oaxacan delights with a lively vibe, from craft margaritas to build-your-own tacos, promising a fun and flavorful experience in Uptown New Orleans.

A chic all-day eatery in The Troubadour hotel, serving up sleek modern American fare that garners rave reviews for its burgers and vibrant atmosphere.

Commander’s Palace shines with refined Creole classics, elegant Victorian charm, soulful jazz brunches, and service that feels like a warm Southern embrace.

Nestled in the Lower Garden District, The Bower is a charming New American eatery known for its cozy vibe, inventive cocktails, and locally sourced dishes that shine, especially on its inviting patio.

This intimate French bistro on Esplanade Avenue charms with classic fare, a cozy tree-filled dining room, and a chic, romantic vibe.

Housed in an 1832 Creole cottage, Seaworthy serves sustainable, wild-caught oysters and seafood alongside clever cocktails in a cozy, nautical-chic spot.

Antoine’s, New Orleans’ longest-running family restaurant since 1840, serves classic French-Creole dishes like oysters Rockefeller amid grand historic rooms.