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Guatemalan Night Market
19 Incredible Places to Eat Central American Food in Los Angeles | Eater LA
"In Guatemalan neighborhoods all over the country, nights fill the air with smoky churrasco: barbecued steak, longaniza (sausage), carne adobada (pork in achiote marinade), and chicken served with refried beans, thick corn tortillas, and coditos (macaroni salad). One of the best examples is the night market at 6th and Bonnie Brae in Westlake. Shopping carts converted into street grills serve churrasco, as well as fried chicken with French fries, a Guatemalan street food essential. Also consider the many types of Guatemalan tamales, plus wavy tostadas spread with flavorful beans or guacamol (avocado spread). Everything can be washed down with a crowd favorite, fresco (fresh water) de crema, an ultra rich, sugary drink of corn starch, evaporated milk, and vanilla." - Bill Esparza
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