"Originally from Lanham, Maryland, this national chain serves snow crab legs, Dungeness crab, king crab, and seasonal blue crab in seafoods boils along with other shellfish and add-ons. Classic dry old-bay seasoning is an option, as well as cajun sauces, lemon pepper, and garlic butter. There are more locations in Falls Church, Virginia, and across Maryland." - Tierney Plumb, Emily Venezky