"This spot for indulgent American fare (think prime rib, martinis, and oysters on the half shell) from Hogsalt (Au Cheval) is perched at the end of a charming cobblestone corridor. When the weather cooperates, staff turn the space into an open-air patio draped with string lights that create an especially romantic mood once the sun sets. For a seafood fix, order from the outdoor walk-up window for Trivoli’s sibling spot, Lobster Bar." - Naomi Waxman
