Yangban

Korean restaurant · Downtown Los Angeles

"Chefs Katianna and John Hong’s latest iteration of Yangban draws inspiration from their Korean American heritage and time spent in Michelin-starred kitchens. Start with an array of appetizers and banchan like shrimp cocktail ssam and acorn beignets before moving on to larger dishes including grilled short rib and mandu stuffed with matzo ball soup." - Rebecca Roland, Cathy Chaplin, Eater Staff

16 Best Arts District Restaurants in Los Angeles

712 S Santa Fe Ave, Los Angeles, CA 90021, USA Get directions

yangbanla.com

@yangbanla

52 Postcards

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