"Open for: Dinner Price range: $$$ Unfussy but refined, this intimate Hospital Hill restaurant has a fun, well-curated wine list and an ever-changing menu of inventive small plates that combine local ingredients with international influences. Think: fairy tale eggplant agnolotti with corn-koji puree or a smoked maitake mushroom focaccia with pickled ramps and turmeric oil. Know before you go: The wine list is among the best in the metro, with a notably large selection of orange wines." - Liz Cook