It’s Time to Order Your Mardi Gras King Cake From Goldbelly | Eater
"This New Orleans–based bakery's rendition is singled out for its eye-catching decoration, said to take the cake for "prettiest pearlescent sprinkles — or are they sparkles? —" on its version of the Mardi Gras delight. The dough is sweetened with cinnamon and sugar and the cake is filled with a whipped cream cheese filling, combining sweet spice in the dough with a light, creamy center." - Francky Knapp
