NOCHI

Nestled in a beloved bright green corner of Treme, this cozy dive is all about hearty Louisiana fare and lively tunes, making it a must-visit for locals.

Casamento’s, a century-old, cash-only New Orleans staple on Magazine Street, serves fresh, plump oysters and Creole seafood in a cozy tiled spot.

Basin Seafood serves up bold, fresh Louisiana-style seafood and inventive small plates in a laid-back spot with bottomless mimosas and stellar chargrilled oysters.

The Chloe is a chic 19th-century Uptown hotel offering stylish rooms, a lively restaurant, and a cozy poolside bar in a lush setting, perfect for both locals and tourists.

Dive into a laid-back New Orleans institution where casual vibes meet delectable seafood, especially the charbroiled oysters that steal the show.

Bar Marilou is a swanky French-style lounge in a former library, serving bold cocktails and luxe small plates in a moody, maximalist setting.

Cafe du Monde in City Park offers a serene escape with iconic beignets and chicory coffee, perfect for indulging in New Orleans charm.

K-Paul's, the French Quarter's iconic Cajun eatery, serves up upscale dishes in a lively courtyard setting with an open kitchen that keeps culinary magic on display.

Step into Jack Rose at the Pontchartrain Hotel, where whimsical decor meets modern Creole cuisine, perfect for celebratory brunches or vibrant evenings.

MaMou is a cozy, modern French brasserie in New Orleans serving inventive Louisiana-inspired dishes with a stellar wine list and warm vibes.