Tina’s Kitfo, Restaurant & Coffee Shop

The Best Restaurants in Skyway, Washington | Eater Seattle

"Owned by Woina (Winnie) Meshesha, this cafe pours coffee made from Ethiopian beans alongside croissants, muffins, and egg sandwiches, but the must-try is the Ethiopian breakfast. Lentil sambusas are stuffed with veggies and hand-wrapped before frying, and other Ethiopian eats include colorful plates of injera with beef, lamb, collard greens, cabbage, carrots, and beets. The traditional combo pairs light, fluffy scrambled eggs with firfir—torn injera in a spicy tomato sauce with a mild kick—and kinche, a mealy, rustic grain porridge that feels filling and healthy." - Hong Ta