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Bywater Bakery is a charming Bywater spot where you can indulge in expertly crafted king cakes, mouthwatering pastries, and delightful breakfast treats in a relaxed, community-centric vibe.

Step into Sylvain, a charming gastropub housed in a historic carriage home, where cozy courtyard vibes meet hearty American fare and friendly service.

Step into Arnaud’s, a renowned New Orleans jewel since 1918, where upscale Creole dishes, crafted cocktails, and live Dixieland jazz create an unforgettable dining experience.

I-tal Garden serves up flavorful, laid-back vegan soul food in NOLA, with dishes like jackfruit ribs and mac 'n' cheese that redefine plant-based comfort.

Nestled in a quaint 18th-century Creole cottage, Bayona enchants diners with Susan Spicer's award-winning Louisiana cuisine and a lush, inviting patio.

At the New Orleans Jazz National Historical Park, immerse yourself in the vibrant heartbeat of jazz with live performances, engaging exhibits, and music-loving rangers.

St. James Cheese Company is a lively purveyor of gourmet cheeses and delicious sandwiches, set in a charming Uptown spot with both indoor and outdoor seating.

Big Fisherman Seafood is your go-to spot for fresh Louisiana seafood, especially crawfish, served with perfect seasoning and packed for your culinary adventures at home or picnics.

Nestled on Magazine Street since 1919, Casamento's is a charming, cash-only seafood haven where you can savor fresh oysters, gumbo, and legendary oyster loaves in a vintage tiled setting that feels like a delightful throwback to New Orleans' culinary past.

French Truck Coffee is a charming spot with a lively vibe, serving house-roasted brews and delicious pastries, perfect for your caffeine fix in NOLA.