Centrolina

Italian restaurant · Downtown

53

@eater

The Best Soft Shell Crab Dishes Around D.C., According to Eater Editors | Eater DC

"James Beard nominee Amy Brandwein embraces softies season at her Italian restaurant and market, calling on the crab to augment squid ink spaghetti alla chittara alongside spicy scallion, basil, crab fat, and green tomatoes ($38)." - Tierney Plumb

https://dc.eater.com/maps/best-soft-shell-crabs-tracker-dc-dmv

974 Palmer Alley NW, Washington, DC 20001 Get directions

centrolinadc.com
@centrolinadc

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