"Las Vegas has fully embraced the modern food hall — a new take on the food court model that has replaced buffets with trendy stalls from big-name chefs. The newest, and arguably most exciting, is a food hall inside the Venetian Resort. Among its standout offerings is a cult-favorite Los Angeles spot known for round-the-block lines and Nashville-style hot chicken fried until golden and craggly; the signature chicken sandwich is described as "juicy fried chicken with heat levels ranging from a mild zing to mouth-scorchingly hot, layered with slaw, cool pickles, and creamy sauce on a roasted bun." Sides like crunchy fries and indulgent thick banana pudding round out the meal, and, best of all, unlike the LA location, the Vegas outpost is still enough of a sleeper hit that there’s no line at all." - Janna Karel