Best Seafood Restaurants in Houston, Texas | Eater Houston

"This Midtown favorite draws in Houston diners to celebrate Gulf Coast cuisine with a Southern twist. Sandwiches include fully dressed po’ boys stuffed with shrimp; sides like red beans and rice, and gumbo; plus shareable dishes like shrimp and grits and barbecue blue crabs. It wouldn’t be “Gulf Coast tradition” without boiled seafood. The restaurant serves its boiled shrimp, snow crab clusters, and crawfish with a classic seasoning or dripping wet in a flavorful sauce. Don’t skimp on the jerk fish collars, which are coated in a spicy seasoning and sauce, or the baked macaroni and cheese, which comes out piping hot and topped with chicken cracklins and a drizzle of hot honey." - Brittany Britto Garley