Food court · Downtown Brooklyn
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"The downtown Brooklyn venue is throwing a Lunar New Year market with food vendors as well as shops, entertainment, and live music. Tickets are $7.18 and it takes place on Saturday, February 1 from noon to 6 p.m." - Nadia Chaudhury
Restaurant · Boerum Hill
As You Are serves seasonal, soulful modern American dishes in a stylish Brooklyn hotel spot with standout pastries and craft cocktails.
8 Postcards
Bistro · Gramercy
Discover Le Coq Rico, a charming bistro where renowned chef Antoine Westermann serves up meticulously sourced and masterfully roasted poultry in a cozy setting.
4 Postcards
Cocktail bar · Chelsea
Ring the bell to step into Raines Law Room, a dimly lit Chelsea speakeasy with plush couches, crafted cocktails, and a hidden vine-draped patio.
7 Postcards
Pancake restaurant · SoHo
Flippers, a bright SoHo café, offers delightfully fluffy soufflé pancakes and a cozy atmosphere that makes it a perfect brunch hangout.
American restaurant · Upper West Side
The Ribbon on the Upper West Side offers a vibrant mix of American cuisine, a lively atmosphere, and retro flair that’s perfect for any occasion.
6 Postcards
Pizza restaurant · West Village
John’s of Bleecker Street serves iconic, thin-crust, coal-fired pizzas with crisp edges and fresh, modest toppings in a timeless West Village setting.
18 Postcards
American restaurant · Morningside Heights
Tom’s is an iconic Upper West Side diner, famed for its Seinfeld facade, classic comfort eats, cozy booths, and chill East Coast vibes.
Chinese restaurant · Chinatown
Hwa Yuan serves upscale Sichuan classics in a sleek three-story Chinatown spot, famed for its legendary cold sesame noodles and top-tier Peking duck.
32 Postcards
Japanese restaurant · East Village
Secchu Yokota serves flawless seasonal tempura omakase in an intimate 6-seat East Village counter, blending Japanese tradition with subtle French flair.
5 Postcards
Chinese noodle restaurant · Chelsea
Chelsea Market's Very Fresh Noodles dishes out hand-pulled, spicy, chewy noodles that pack serious flavor in beef, lamb, and vegan bowls.