A Comprehensive Guide to Classic Restaurants and Bars in Las Vegas | Eater Vegas
"The Oyster Bar at Palace Station is a live‑action, 18‑seat counter where people will wait up to an hour because the chefs customize everything — chowders, pan roasts, gumbos, jambalaya, bouillabaisse and raw oysters are all on point; the pan roast (sautéed with brandy, cream and tomato) is a standout in multiple varieties, it’s open 24 hours with Moonlight Specials from 1–9 a.m., and a 1995 makeover gave it a Fisherman’s Wharf‑style look." - Eater Staff
