The Mayflower Club

At Pineapple and Pearls, expect an extravagant four-course culinary adventure served in a lively atmosphere with an attentive, engaging staff.

Chef Michael Schlow's New American food with Mexican & Spanish flourishes in a neo-rustic setting.

Step into Chef José Andrés' intimate kitchen for a luxurious, interactive tasting experience that dazzles with stunning presentations and top-tier service.

Nestled in Ivy City, Gravitas marries industrial chic with a Michelin-star dining experience, serving up intricately crafted New American tasting menus focused on seasonal, local ingredients.

St. Anselm offers a cozy lodge vibe with expertly crafted steaks, standout seafood, and a warm atmosphere perfect for casual or special occasions.

This lively spot serves up delicious smoked fish, juicy burgers, and great seafood while buzzing with good vibes on the rooftop and patio.

This cozy, minimalist bakery offers artisan breads and pastries made from locally sourced grains, along with a solid selection of coffee and teas.

Tucked in the charming Capitol Hill, Café Berlin offers a cozy yet elegant escape with authentic German dishes and a delightful patio perfect for year-round beer sipping.

Tucked inside The Hudson, Pressed serves up a vibrant mix of cold-pressed juices, smoothie bowls, and vegan soft-serve in a chill atmosphere.

Shōtō is a lavish Japanese izakaya in downtown D.C. serving top-notch sushi, Wagyu steak, and grilled skewers in an upscale, vibrant setting that buzzes with energy.