"Laurelhurst Market is considered one of the city’s top steakhouses for a reason: Everyone, from busser to bartender, is incredibly knowledgeable about the beef, from the conditions of the cows to the intricacies of the cuts. The steaks are paired with gorgeous accoutrements; the marinated and grilled hanger steak is served with celery root puree and yuzu mustard jus while the grilled New York strip comes with a charred tomatillo and avocado puree." - Ben Coleman