"Known as one of the most tricked-out tiki bars in San Diego, The Grass Skirt serves a full updated pupu menu, with dishes like Skuna Bay salmon cones and pork belly bao buns, alongside classic and reinvigorated tiki drinks, alike. A particular favorite is the Fire & Ice, which comes with serrano infused tequila, overproof Jamaican rum, lime, pineapple, coconut, pomegranate and is topped with a lime rind housing a flaming shot of 151." - Jackie Bryant
