"Gilda, a Portuguese cafe, has already become an instant lunch hit and garnered a loyal following in just a year in business. From their tasty grilled piri-piri chicken with fries to their Pastéis de Bacalhau (salt cod fritters with lemon and parsley) and breakfast sandwiches — there’s not a single unexciting option on their flavorful and lively menu. The space — which has a few dine-in tables — is very cute, too." - Maddy Sweitzer-Lamme