6
"I note that the plant-based dining destination Avo was purchased by Annie Choo in 2017." - Delia Jo Ramsey
Seasonal Italian dishes, cocktails, handmade pasta, charred octopus
5908 Magazine St, New Orleans, LA 70115 Get directions
$50–100
Hotel · Central Business District
Upscale steakhouse, lavish buffet, seafood, pub, cafe, bowling
8 Postcards
Southern restaurant (US) · Treme
Lauded since 1957 for legendary soul food & fried chicken
20 Postcards
Cocktail bar · French Quarter
Craft cocktails w/ housemade ingredients in cozy brick space
19 Postcards
Upscale rooms with river views, fine dining, posh spa, outdoor pool
24 Postcards
Bar · Central City
Vast whiskey selection, craft cocktails, seasonal pop-ups, and happy hour
23 Postcards
Sandwich shop · Bayou St. John
Classic po' boys with roast beef & fried shrimp near Bayou St. John
40 Postcards
Restaurant · French Quarter
Progressive Southern, Caribbean, Mexican & Central American cuisine
37 Postcards
Birthplace of Bananas Foster, fine dining landmark serving Creole cuisine
65 Postcards
Rum cocktails, Caribbean plates, Old Havana ambiance, patio seating
34 Postcards
Vegan restaurant · Bayou St. John
Vegan soul food with Cajun flavors: jambalaya, cauliflower
16 Postcards