Sitka and Spruce

Pho Bac serves hearty, no-frills Vietnamese classics like rich beef rib pho and flavorful bánh mì in a bustling, casual downtown spot.

Fairmont Olympic Hotel is a grand 1920s Italian Renaissance landmark in Seattle, blending timeless opulence with luxe rooms, a spa, indoor pool, and standout local seafood dining.

Dive into fresh oysters, Dungeness crab, and geoduck chowder at Taylor Shellfish, a Seattle staple that serves up seafood with a side of education.

Terra Plata is a stylish Capitol Hill eatery with an inviting rooftop garden and a seasonally inspired menu showcasing vibrant, locally sourced dishes.

This rustic, 21+ brewery in Ballard serves small-batch farmhouse ales and hosts beloved guest chef nights, creating a cozy vibe that’s perfect for any celebration.

At Snowy Village in Capitol Hill, indulge in a delightful array of fluffy, creamy bingsoo topped with fresh fruit and sweet sauces in a cozy, modern setting.

Reuben’s Brews: a family-run Ballard brewery with 24 rotating taps, a laid-back vibe, spacious indoor/outdoor seating, and a killer food truck.

Fou Lee in Beacon Hill is a beloved Asian market offering a vibrant mix of Filipino ingredients and delicious ready-made dishes—perfect for cooking or takeout.

George's is a cozy deli offering hearty sandwiches loaded with Polish sausage, fresh veggies, and a sweet selection of European imports.

Café Presse: Capitol Hill’s casual French cafe with perfect croque madames, crispy frites, wine by the half-carafe, and European vibes till late.