"Chef Jeremiah Langhorne and his team want to take care of dessert with three specialty Thanksgiving pies all month long. Choose from chocolate bourbon pecan pie ($55), apple walnut crumble pie ($40), and sweet potato a la Petite Cerise ($35). Order here. Pickup is available on November 26-27 or delivery on November 26 for a $15 surcharge." - Vinciane Ngomsi, Tierney Plumb
