Casa Del Chef Bistro

Step into Veniero’s, a historic Italian bakery in the East Village since 1894, where you can savor iconic cannoli and decadent cheesecake beneath dazzling stained glass.

Dive into New York's Radio Bakery in Greenpoint, where you'll queue for their mind-blowing croissants and drool-worthy focaccia sandwiches, all crafted with seasonal flair and a palpable buzz of local love.

Kancil is a vibrant Upper West Side Malaysian eatery serving heartwarming, modern takes on traditional dishes, all crafted with seasonal flair and creative cocktails.

A cozy Astoria cafe known for its diverse breakfast offerings, fresh sandwiches, and delightful desserts, perfect for brunch or a night out.

Located under the Franklin Avenue subway tracks, Hart's in Bed-Stuy serves fresh Mediterranean-inspired delights in an intimate space, making every visit feel like a warm dinner party with friends.

Step into Delmonico’s, New York’s historic steakhouse since 1837, where the ambiance is as timeless as the menu featuring famed dishes like the signature Delmonico steak and flaming Baked Alaska.

Bright, understated Chinese bakery featuring moon cakes, egg custard & steamed buns.

Freemans, a cozy hidden gem, serves up inviting American dishes and craft cocktails in a charming colonial tavern setting that’s perfect for brunch or dinner.

Pamina is a cozy gelateria dishing out uniquely flavored gelato made from fresh ingredients, alongside delicious desserts, in a charming vibe.

This lively dive bar serves colossal beers in Styrofoam cups beneath a ceiling of bras, perfect for chilling with friends and catching the game.