Coconut Club

Restaurant · Capital City Market

16

@eater

"Carryout dinner ($55 per person) at Jewish chef Adam Greenberg’s tropical Northeast eatery includes apple-pear and walnut charoset⁣; a bowl of matzo ball soup⁣; gefilte fish with horseradish⁣; a main course of Creekstone prime brisket with pan sauce and roasted veggies or seared salmon with mustard dill sauce; pint-sized potato kugel⁣ and roasted carrots; and chocolate covered matzo⁣. Order here." - Tierney Plumb

Where to Find To-Go Passover Dinner in D.C. - Eater DC

540 Penn St NE, Washington, DC 20002 Get directions

16 Postcards

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