"Tamer Hamawi, co-owner of the downtown Napa taqueria Gran Electrica (the lone West Coast outpost of a New York-based mini-chain), tells Eater SF that he’d been anticipating some kind of reopening announcement, but the news 'definitely came as a big surprise to just kind of be dropped like that last night.' Nevertheless, the restaurant plans to reopen its dining room for dine-in service by Tuesday, May 26 at the very latest." - Luke Tsai