Sushi Nakazawa

Butcher Block in Sunnyside is your go-to for homemade sausages and a stellar deli, serving up Irish breakfast sandwiches and hearty hot foods.

At Zaro's Family Bakery, a Bronx staple since 1927, you can indulge in a delightful array of cakes, bagels, and world-famous pastries, all served up with friendly charm in a cozy setting.

Tony's Di Napoli is a lively Upper East Side gem serving up hearty, shareable Italian comfort food in a cozy setting that's perfect for groups.

Il Gigante is a cozy Ridgewood trattoria serving up house-made pasta, generous portions, and a charming Italian vibe that feels like home.

Buzzy East Village spot since '84, Hasaki serves fresh, skillful Edo-mae omakase in a cozy subterranean space with a serene Japanese vibe.

Sprawling Greenpoint beer hall with industrial vibes, communal tables, tons of craft brews, sausages, fireside chill, and open-air feels.

This cozy Aussie-inspired spot serves killer breakfast burritos, açaí bowls, and coffee with laid-back vibes in a snug NYC nook.

Shukette lights up Chelsea with lively vibes, an open kitchen, and irresistible Levantine charcoal grilled meats, dips, and fresh-baked breads.

San Sabino, from Don Angie’s chefs, is a vibrant West Village spot serving inventive Italian-American seafood with playful pastas and bold flavors.

Zum Schneider is your go-to East Village beer hall where Bavarian vibes meet massive steins, hearty German fare, and a lively outdoor scene.