Glace NY
Ice cream shop · Upper East Side ·
French ice cream, sorbet, soft-serve, and sundaes
French ice cream, sorbet, soft-serve, and sundaes
"For dessert I often stop at Glace between 90th and 91st for standout ice cream — it’s best known for its torched marshmallow hot chocolate." - Hannah Towey
"Dylan’s Candy Bar’s Upper East Side flagship closed in 2021, but the area finally has a new fancy shop for Scandinavian and housemade candies. Glace Candy is from the same Zabar family member as next-door ice cream shop Glace, which is famous for its hot chocolates." - will hartman, willa moore, molly fitzpatrick, sonal shah, bryan kim
"Walking into this pastel-colored dreamland brings childhood nostalgia with modern polish: frozen hot chocolate (torched marshmallow rim), brown-butter soft serve specials, waffle cones, a revolving sprinkles wheel, a cold stone for mix-ins, and a nearby self-serve candy shop; everything is executed with strong branding, the shop is fully gluten-free, and the candy shop offers some allergen-friendly options." - Charlie Hobbs
"Past the viral hot chocolate options, there’s an intriguing collection at Glace of sundaes, including Nutella Fluffernutter, cookies and cream, and yes, hot chocolate sundae. In addition to cones and pints to go, the shop also makes macaron sandwiches, tiny ice cream sandwiches stuffed with chocolate, pistachio, coffee, and other selections." - Melissa McCart
"An expanded storefront from a sugar-focused brand known for its hot and frozen chocolate drinks that now includes a candy store; owner Sasha Zabar curates items from around the world that can be used as mix-ins at an ice cream bar." - Emma Orlow