The Best Scorched Rice Dishes in London Restaurants | Eater London
"Saturday lunchtimes at L’Oculto in Brockley now mean paella, a new feature of the multitasking tapas restaurant, wine bar, and shop. Service starts at 1 p.m. for takeaway. The restaurant is currently open for dining-in Thursday evening through to Sunday lunchtime. L’Oculto shop is open in the early afternoon and it’s the ideal retailer for gourmand preppers anticipating another lockdown. There are plenty of high-end canned goods (a peculiarly Spanish obsession), including squid, mussels, sardines, and partridge, as well as cheeses, and an excellent selection of biodynamic wines." - Hester van Hensbergen
