"Tucked away in Duboce triangle, this sliver of a bistro is named after the chalkboard on the sidewalk, calling out the daily specials. Chef and owner Thierry Clement grew up near Sancerre and stays close to the classics. Go when you’re craving comforting coq au vin or steak frites, or want to get cozy with a date." - Dianne de Guzman