"With orange walls, white couches and a large bar, this West African restaurant boasts an upbeat, casual vibe. Don’t go for quick service; do go for the famous oven baked tilapia with fried plantains. For this delicious dish, an entire fish is coated with spices and baked whole, then drowned in a fiery pepper sauce. Served alongside, the plantains are tender and not too sweet." - W. Trace Miller
