Lei

French classics with luxurious technique and an exceptional wine list

Filipino cuisine with bold flavors, wood-fired dishes, & kinilaw

Ukrainian soul food, pierogies, borscht, and comfort classics

Swedish pick-and-mix candy store with imported gummies, licorice, and chocolates.

Nikkei-style izakaya offering ceviche, yakitori & inventive cocktails

Italian wine bar with extensive wine list & creative meatballs

Monthly rotating menus celebrating global wine regions and pairings

Artisan hearth oven bagels, creative sandwiches, and coffee drinks

Pueblan-run pizzeria with stuffed-crust pies, tlacoyos, and tacos

Noodles, dumplings, and Dongbei cuisine in a contemporary space