"It doesn’t get more decadent than “Yoshino,” a cherry blossom pop-up already entertaining locals and visitors alike inside the dreamy Dupont restaurant. The gastronomic spread features a three-course menu priced at $75 per person, and boasts an array of appetizers, main courses, and sweet treats curated to showcase the freshest seasonal ingredients and traditional Japanese flavors. Wash it all down with in-season cocktails for a festive evening." - Vinciane Ngomsi