Stable DC

A Medium Rare-Like Restaurant Will Replace H Street’s Swiss Staple | Eater DC

"Long-running as the city’s sole Swiss restaurant since 2017, Stable DC will close for good on Sunday, April 7; it specialized in bubbling cheese raclette, hearty entrees like veal with potato rosti, and mulled wine and operated best as a wintertime destination. The 3,200-square-foot rustic space was styled to look plucked from the Alps—with herb-filled silver flower pots, blankets at wooden tables, red-and-white nods to the Swiss flag, and outdoor dining in ski chalets—and the team amplified its reach with pop-ups at Wundergarten and Nationals Park as well as an outdoor crab boil on H Street during the pandemic. The owners say they may revisit Stable when it gets cold again." - Tierney Plumb