"A family-style Thanksgiving feast in Old Town ($75 per person) adds French flair to the traditional holiday. There’s 24-hour brined turkey roasted with garlic, herbs and rosemary gravy; grilled New York steak with Beurre Maître d’Hôtel; baked basquaise monkfish with spicy sausage and olives; French baguettes with salted butter; and seasonal berry cobbler with brown butter crumble (noon to 9 p.m.)." - Eater Staff