Camelia shared by @eater says: ""Camelia, a French Japanese bistro from the team behind Tsubaki and Ototo, has quickly become a new favorite among Arts District diners. The menu reads French with dishes like duck frites and a Croque Madame, but swaps in Japanese ingredients for French ones like koji on the roasted chicken and a touch of wasabi on a braised beef cheek. Co-owner Courtney Kaplan curated the beverage menu for the restaurant, which equally features French wines and Japanese sake. Every meal here should start with an order of the fluffy black sesame Parker House rolls."" on Postcard