Where to Dine in the RiNo Neighborhood
"In an artsy, loftlike setting, this daytime kitchen serves up equally crafty, eclectic eats. Toast might be topped with ricotta, pear butter, and thyme-oat crumble or herb hummus, sautéed mushrooms, and pistachio za’atar; sandwiches might show Japanese or Middle Eastern influences; and while fresh-baked pastries, coffee cake, and the like are always on offer, Sunday-only doughnuts change weekly — think flavors like raspberry-rose or saffron-honey with orange-blossom custard." - Eater Staff, Ruth Tobias
Ruth Tobias
