"Husband-and-wife team Dong Myung Kim and Kang Sook Lee bring 20 years of Seoul and Chungcheongnam-do restaurant experience to their H Mart stall. Order Korean barbecued meats, traditional soups and stews, or spicy udon noodle dishes. Grab a drink from the H Mart food court’s beer stall and find a comfy table to enjoy." - Darcie Duttweiler