Txikito

Other Half Domino Park brews small-batch IPAs and cocktails in a bright, spacious taproom steps from the East River with indoor/outdoor seating.

Long Island Bar in Cobble Hill serves classic cocktails and juicy double-patty burgers in a retro diner setting with old-school neon vibes.

The Met is NYC’s iconic Upper East Side museum boasting centuries of global art, the Egyptian Temple of Dendur, and rooftop views over Central Park.

Nestled in Morningside Heights, Cafe Massawa serves up vibrant Eritrean and Ethiopian dishes—from fluffy injera to spicy tibs quesadillas—perfect for a casual bite or leisurely sip of South African wine.

A charming UES Austrian spot with a secret garden patio, cozy alpine vibes, standout charcuterie, and a killer wine list for date nights.

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.

Ernesto’s on the Lower East Side serves a daily-changing Basque-inspired menu of pintxos and mains in a cozy, globe-lit space with standout croquetas and an impressive wine list.

Step into Lakruwana, a vibrant Sri Lankan haven on Staten Island, where eclectic decor meets an all-you-can-eat buffet brimming with flavorful curries and comforting dishes.

In the West Village, Gotham serves polished New American fare in a sleek, stylish space, pairing classic dishes and cocktails with attentive service.

John’s of Bleecker Street serves iconic, thin-crust, coal-fired pizzas with crisp edges and fresh, modest toppings in a timeless West Village setting.