"A restaurant represented here by one of its alumni chefs, who championed the utility of Everything Bagel seasoning — a mix of sesame, garlic, onion, salt, and poppy seeds — saying it’s a fun way to transform other foods. The chef listed uses including hummus, avocado, roasted vegetables, and pita, and framed the idea of turning ‘anything into an everything bagel’ as a worthwhile culinary impulse amid a broader trend of the seasoning appearing on pastries, pizza, and wings." - Jaya Saxena