"Around since 2017, this believable French bakery in Georgetown and Potomac, Maryland draws menu inspiration from the chic coastal town of Saint-Tropez. Its award-winning baguettes — dark and crusty on the outside, light and fluffy on the inside — continue to be the star of the show, joined by whole grain, wheat, and sesame breads, pastries, croissants and more." - Tierney Plumb, Stephanie Carter