"Mary Faulk Koock was beloved for her hospitality, opening up her Bouldin Creek family home as Green Pastures for weekly Sunday suppers in 1946 and kicking off a tradition still going strong 77 years later with renovated digs courtesy of La Corsha Hospitality Group and developer Greg Porter — plus a reimagined menu. The weekend brunch at Mattie’s takes on a new format, but the beloved peacocks and milk punch are still there." - Melanie Haupt