25 Best Restaurants on the San Francisco Peninsula | Eater SF
"This modern Filipino restaurant boasts a large menu centered around grilled meats, traditional pork dishes, and unique fusions. The dining room is filled with plants and spans two floors. Most of the bites here are built to be shared, so order a side of adobo rice for the table and load up with ceviche medley, lechon, lumpia, and pancit." - Octavio Peña
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