"Gott’s Roadside specializes in your typical all-American-style burgers — but with a little more heft. The 1/3-pound patties are made from a proprietary blend of Niman Ranch beef, and the extra-soft egg buns are sourced from Panorama Bakery. As for the secret sauce...it's a secret. But if you want something to shake-up your burger routine, the restaurant also offers variations topped with kimchi, onion rings, and more." - Dianne de Guzman, Eater Staff