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Superfrico
Restaurant · The Strip ·
Superfrico
Restaurant · The Strip ·
@eater
391,688 Postcards · 10,991 Cities
The Best Tableside Dining Experiences in Las Vegas | Eater Vegas
"Superfrico’s five-minute hand-pulled cheese performance results in one pound of mouthwatering mozzarella. Fresh curds are salted and melted before being stretched, folded, squeezed, and shaped tableside by a cheesemonger, who slices house-made sourdough bread while the cheese cools. The mozzarella is then plated in the center of cherry tomatoes, basil, salami, and olives, where it is finished with tomato vinaigrette, basil olive oil, and a sprinkle of sea salt." - Emmy Kasten
Eater - Lists + Maps
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