KITCHEN JERK DC

Big Bear Cafe in Bloomingdale charms with a lush garden patio, seasonal New American dishes, and cozy, candlelit vibes perfect for brunch, work, or intimate events.

Le Diplomate packs Parisian flair into a buzzing Logan Circle spot, serving classic French bistro hits like escargot, steak frites, and buttery bread.

In Georgetown, Baked & Wired serves standout, huge cupcakes with perfect frosting, plus top-notch coffee and an artsy, cozy vibe.

Nestled within the Hamilton Hotel, this chic osteria serves up refined Italian dishes and wood-fired Neapolitan pizza in a stylish, modern setting.

Bresca, the Michelin-starred bistro by Chef Ryan Ratino, serves inventive French-inspired dishes highlighting local ingredients in a vibrant, casual setting.

Maketto mixes Cambodian-Taiwanese flavors with a hip vibe, serving killer fried chicken, bao, and a trendy fashion-forward atmosphere.

Tequila & Mezcal offers a vibrant fusion of regional Mexican dishes and handcrafted cocktails in a cozy space adorned with colorful murals, making it a go-to for taco lovers and agave enthusiasts alike.

Taqueria Habanero serves fresh, authentic Puebla-style Mexican dishes with homemade tortillas, bold salsas, and vibrant margaritas in a lively neighborhood spot.

Tucked inside Union Market, District Fishwife offers a casual seafood haven where you can indulge in inventive dishes like salmon cheesesteaks, poke bowls, and classic fish 'n' chips, all with a focus on freshness and flavor.

Cork Wine Bar serves up cozy vibes with 50+ wines by the glass, European-focused pours, and sharable New American small plates upstairs, plus a lively market below.