"This Northwest Portland food cart shows off some of the region’s finest seasonal produce: On any given visit, depending on the time of year, Oregon strawberries may appear, red to the center, in a salad with cucumbers and spring lettuces; spring peas and grapefruit may come tossed with a cashew crunch; winter citrus could provide a pop of acid to briny olives and feta. Then again, those seeking a serious smash burger will find those here, too, year-round." - Nick Woo, Janey Wong
