Sullivan's Castle Island

Kaze Shabu Shabu is a laid-back hot pot haven in Chinatown where you can cook your own meal at spacious tables, all while enjoying vibrant decor and quick late-night bites.

Nestled by the water in Boston's Seaport, Nautilus Pier 4 serves up an eclectic tapas menu featuring global flavors, from seafood staples to Peking duck, all in a vibrant setting with a fabulous outdoor patio.

Brassica Kitchen is a vibrant Jamaica Plain cafe by day, serving inventive brunch and stellar fried chicken, transforming into a cozy dinner hotspot by night.

At South Boston’s Fox & the Knife, you’ll savor rustic Italian dishes crafted by chef Karen Akunowicz, paired with innovative cocktails in a vibrant atmosphere.

In the heart of Back Bay, Parish Cafe & Bar serves up creative gourmet sandwiches by renowned local chefs, complemented by craft cocktails and a vibrant outdoor patio.

Sullivan's Tap is the quintessential Boston dive bar, serving up cheap beers in a cozy, brick-walled space filled with pool tables and game-day buzz.

Carmelina's is a bustling, cozy North End gem serving up daily delights like its famed Crazy Alfredo and hearty seafood pasta, all with a fresh, modern twist.

Craft cocktails, Scotch whiskey, rotating Chefs, global cuisine.

Step into Caffe Vittoria, Boston's vintage Italian gem, where you can savor rich espressos, decadent desserts, and lively conversations—all cash only!

Uni, a stylish izakaya in Back Bay, offers a vibrant mix of fresh sushi, unique Asian street food, and a lively atmosphere perfect for celebrating.