"Chef Andrew Markert’s sandwich-driven pivot at Beuchert’s Saloon offers a to-go package ($75 for two, $140 for four) of lemon and herb-stuffed turkey ballottine, garlicky mashed potatoes with sherry gravy and crispy onions, and sausage stuffing. At-home reheating instructions are included, and wine and cocktail pairings are available for an extra charge. Preorder by Monday, November 23 for pickup on November 23 to 25. — T.P." - Travis Mitchell