The Soul Shack

The Omakase Room at Sushi-san is a chic, ten-seat den in River North where Chef Kaze Chan curates an extraordinary 18-course sushi journey paired with inventive libations, all in an intimate, vibrant atmosphere.

Nestled in Logan Square, this vibrant spot serves up inventive Mexican small plates, radiant cocktails, and a casual, welcoming vibe that’s hard to beat.

Tucked away in the West Loop, Mako is a Michelin-starred omakase haven where Chef B.K. Park’s exquisite multi-course sushi experience unfolds in an intimate, sleek setting.

Lou Malnati's is a beloved family-run pizzeria dishing out iconic Chicago deep-dish with a buttery crust and fresh ingredients across its numerous locations.

At Alinea, Chef Grant Achatz crafts an immersive culinary odyssey, serving a whimsical fusion of modernist cuisine in a mesmerizing, theatrical setting.

Nestled in Chinatown, Yummy Yummy Noodles serves up generous bowls of customizable Chinese noodle soups alongside hearty entrees in a cozy, casual setting.

Rosebud, the iconic Italian restaurant in Little Italy, serves up generous portions of classic dishes in a charmingly vintage setting.

Akahoshi Ramen, the hot new Logan Square spot helmed by Reddit's "Ramen_Lord," serves a tight menu of rich, flavorful ramen and housemade noodles that have locals lining up for a taste.

Duke of Perth is a cozy Scottish pub in Lakeview serving up generous portions of the best fish and chips alongside a vast selection of whisky and beer.

Bayan Ko Diner in Ravenswood whips up a vibrant fusion of Filipino and Cuban dishes, all served in a welcoming, cozy atmosphere perfect for brunch or a casual dinner.